All included fees In 30 days From your phone
Key benefits include:
Obtaining a Food License is mandatory under the Food Safety and Standards Act, 2006, ensuring that your food business complies with all safety regulations.
A valid food license enhances consumer confidence, indicating that your business adheres to safety and hygiene standards.
With a food license, you can expand your operations and access larger markets, including government contracts and tenders.
A valid license helps you avoid legal penalties, fines, and potential shutdowns due to non-compliance with food safety regulations.
Having a food license elevates your business's credibility, making it more attractive to suppliers, distributors, and consumers.
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1. 1. Determine Eligibility
Assess if your business falls under the Food Safety and Standards Authority of India (FSSAI) regulations based on the type of food business you are operating.
1. 2. Gather Required Documents
Collect necessary documents, such as proof of identity, business registration, address proof, and details about food products being manufactured or sold.
1. 3. Choose the Type of License
Identify the appropriate food license type: Basic Registration, State License, or Central License based on the scale of your business.
1. 4. Complete the Application Form
Fill out the FSSAI application form available online on the FSSAI website or at the local FSSAI office.
1. 5. Submit Application
Submit the completed application form along with the required documents to the relevant FSSAI authority.
1. 6. Inspection by Authorities
An inspector may visit your facility to assess compliance with food safety standards before issuing the license.
1. 7. Receive Your Food License
Upon successful inspection and verification, you will receive your Food License, allowing you to legally operate your food business.
1. Provide Us with Documents
Share necessary documents like identity proof, business registration, address proof, and product details for registration.
2. Consultation Call
Our experts will discuss the food license registration process and clarify any queries you may have regarding requirements and compliance.
3. Completion of Registration
We will manage the entire process of Food License registration for your business, ensuring compliance with all regulations.
Cost
₹4,000 (All-Inclusive)
Types of Food Licenses
The FSSAI issues three types of licenses: Basic Registration for small food businesses, State License for medium-sized businesses, and Central License for large manufacturers and exporters.
Renewal Requirement
Food licenses must be renewed periodically, and it’s essential to submit renewal applications in advance to avoid penalties.
Compliance with Food Safety Standards
License holders must adhere to hygiene and safety standards outlined by the FSSAI, including maintaining clean facilities and safe food handling practices.
Record Maintenance
Businesses are required to maintain records of food products, sourcing, and distribution for transparency and accountability.
Penalties for Non-Compliance
Operating without a valid Food License can lead to penalties, fines, and the closure of the business.
